Grass-fed Lamb Liver

Grass-finished lamb liver is a delicately flavored, nutrient-dense food that can be pan-fried and served thinly. It provides high levels of vitamins and minerals, including Vitamin A, B12, iron, zinc, selenium, and CoQ10.

• The description claims that a single serving delivers 424% of daily Vitamin A.
• The description claims that it provides exceptional Vitamin B12.
• The description claims that it is rich in haem iron, zinc, and selenium.
• The description claims that it is high in CoQ10.