Masienda - Heirloom Blue Corn Masa Harina
Heirloom Blue Corn Masa Harina is a fine-ground corn flour used for making tortillas, tostadas, tamales, and other dishes. It features a deep flavor from heirloom corn and is never genetically modified or gluten-containing.
- The description claims the product is never genetically modified.
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- Default Title — 11.99 USD — In stock
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