Poudre de soja kinako aux pousses d'orge ⋅ Kota Shoten ⋅ 150g

A Japanese roasted soy flour blend with a rich, grilled flavor, used in milk, smoothies, or on yogurt.

• The description claims the product is enriched with young barley (aomugi).
• The description claims the product provides essential nutrients like isoflavones, β-carotene, calcium, and iron.
• The description claims the product can be used in various recipes including sweet and savory dishes.