Seafood Wanton

Description Ingredients More Info A classic Chinese take-out fried dumpling. Delicate wantons packed with fresh seafood, delivering a juicy, savoury burst wrapped in a silky, tender skin. (25PCS x 24g) Ingredients: Wanton Pastry, Surimi, Wheat Flour, Carrot, Yam Bean, Water, Onion, Vegetable Oil, Shallot, Margarine, Pepper, Salt, Sugar, and Flavor Enhancer (INS621). Allergen Advice: Gluten (Wheat), Surimi. Storage: Keep frozen at -18°C. Do not refreeze after thawing. Cooking Instructions: Frying Heat oil to 170°C. Fry for 5–6 minutes or until golden brown. Oven Preheat oven to 190°C. Bake for 10–12 minutes or until golden brown. Air Fryer Preheat to 180°C. Air-fry 10–12 minutes until golden.