Katsuyama Den Junmai Daiginjo Nama Sake

勝山純米大吟醸伝本生酒 Katsuyama Junmai Daiginjo Namazake is a limited-release sake that combines traditional craftsmanship with a fresh and expressive profile. Crafted using premium Yamada Nishiki rice from Hyogo Prefecture, polished to 35%, it reflects the precision and consistency that Katsuyama Brewery is known for. As an unpasteurised (nama) sake, it retains its natural vibrancy and aromatic intensity. The profile is rich yet clean, with a refined Junmai Daiginjo fragrance and a clear, well-structured palate. Despite its depth, it remains balanced and composed, making it versatile for both food pairing and standalone enjoyment. Tasting Notes Flavor: Rich and balanced, with a clean and structured profile Aroma: Refined and expressive, with elegant fruity notes Texture: Smooth, fresh, and well-integrated Why This Sake Limited-release Junmai Daiginjo Namazake Polished to 35% for a refined and precise profile Crafted from premium Yamada Nishiki rice Fresh, vibrant character with balanced richness Food Pairing Pairs well with sushi, sashimi, seafood, and a wide range of Japanese dishes. Its balanced richness complements both light and moderately rich flavours. Serving Recommendation Best enjoyed well chilled to highlight its freshness, aroma, and clean structure. Specifications Rice Type: Yamada Nishiki Alcohol Content: 16% Rice Polishing Ratio (RPR): 35% Acidity: N.A. SMV: N.A.