Sweet Heat Charcuterie

Great for Client Engagement 30 minutes All-Inclusive Design a stunning sweet-and-spicy charcuterie board with Chef Tregaye! Using a curated selection of artisan cheeses, savory crackers, cured meats, and dried fruits, guests will learn simple styling techniques to create a board that’s as beautiful as it is delicious. Then, Chef Tregaye will guide everyone through crafting their own homemade hot honey, adding the perfect sweet heat to elevate every bite. Grab a glass of wine, get creative, and build a charcuterie spread that’s sure to impress!