Darjeeling Black Tea (First Flush)

Descriptions : Darjeeling First Flush Black Tea is a premium seasonal tea harvested during the first plucking period of spring in the pristine Himalayan foothills of Darjeeling, India. Renowned for its light golden liquor, fresh floral aroma, and delicate character, it is often considered the most sought-after and elegant harvest of the year. Carefully handpicked from select tea gardens, this tea offers a bright, crisp taste with subtle fruity and muscatel notes, complemented by a refreshing finish. Rich in natural antioxidants, Darjeeling First Flush provides a refined and uplifting tea experience, making it a favorite among tea connoisseurs worldwide. How To Brew : Heat water to 176-185°F/ 80-85° Take 1tsp/1.5gram of tea Pour the 200ml hot water over the leaves Let it steep for the recommended duration 3 min Strain and enjoy sipping your freshly steeped tea Ingredients : Black Tea Benefits : Natural detox drink Aids weight management Aids digestion Strengthen immunity