AMA – No. 404 Black Tea Rosè

THE MOOD Bright, elegant, food-friendly. Quietly complex without trying too hard.THE TASTE Wild strawberry and raspberry up front, with structure from organic Ceylon black tea. Fine bubbles, bright acidity, and a subtle mineral finish.THE STORY A sparkling tea built using techniques inspired by the ancestral pét-nat method. AMA layers organic Ceylon black tea with elderberry to create a dry, structured bottle that drinks like a wine alternative.THE RITUAL Serve chilled in a wine glass. Pairs especially well with charcuterie, seafood, roasted vegetables, duck, and soft cheeses.FIZZ NOTES Wild strawberry • Black tea • Mineral • Pét-nat • Dry