Salmon Loin, Skinless Sashimi Ready (Bulk Case)

Salmon Loin, Skinless Sashimi Ready (Bulk Case)

Brand: Nordic Catch
SKU: NCFB1001L9
185.00 USD In stock Buy at Merchant

Bulk Value, Same Premium Salmon This bulk pack features the same salmon loin portions from our premium sashimi-ready listing—just offered in larger quantities for better value. Each portion is: approximately 9oz skinless sashimi-ready hand-selected for marbling vacuum sealed for freshness Perfect for sushi nights, poke bowls, meal prep, or keeping premium Icelandic salmon on hand. What Makes This Salmon Loin Different These are not standard salmon portions. For this product, Nordic Catch selects the most beautifully marbled pieces, typically from the center and richer sections of the fillet. The result is a portion that slices beautifully for sashimi while still performing well for cooking. Expect: clean Icelandic salmon flavor silky texture visible marbling rich but balanced fat consistent portioning Sashimi Ready & Skinless Because each portion is already skinless, prep is simple. Use it for: sashimi sushi rolls nigiri poke bowls crudo lightly seared salmon Simply thaw under refrigeration, open, slice, and serve. Why Buy in Bulk Buying the bulk listing gives you: lower price per portion fewer reorders easy freezer stocking consistent sushi-grade salmon on hand better value for frequent salmon buyers This is ideal for customers who already know they love Icelandic salmon and want a more efficient way to buy it. Sourced from Iceland Our salmon is sourced from Iceland’s cold, clean waters and selected for its consistency, texture, and refined flavor. Icelandic salmon is known for: clean taste balanced fat firm yet silky texture excellent raw and cooked performance It remains one of Nordic Catch’s core seafood offerings. How to Use Sashimi Slice against the grain with a sharp knife and serve chilled. Poke Cube the loin and pair with rice, soy sauce, sesame, scallions, and ikura. Nigiri Slice thin and place over seasoned sushi rice. Lightly Seared Sear briefly while keeping the center rare. Storage & Handling Keep frozen until ready to use Thaw slowly in the refrigerator Use shortly after opening Do not refreeze after thawing Vacuum-sealed portions make it easy to use only what you need. Product Details Product: Salmon Loin Bulk Pack Origin: Iceland Species: Atlantic Salmon Cut: Salmon loin portion Average Weight: 9oz per portion Skin: Skinless Grade: Sashimi-ready Condition: Fresh or frozen depending on availability Packaging: Individually vacuum sealed portions

Specifications
Number of packs
9 packs (5.6LBS), 6 packs (3.7LBS)
Variants (2)
  • 9 packs (5.6LBS) — 245.00 USD — In stock
  • 6 packs (3.7LBS) — 185.00 USD — In stock

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