5 Course Wine Pairing Dinner with Chef Craig Kuhns and Mission Grape 6/24/2026 6pm

Date: 6/24/2026 Time: 6pm - 8pm Type of Class: Demo DINNER (Not a cooking class) Chef: Craig Kuhns Indulge in an exquisite Wine and Dine experience. Our talented Chef Craig has crafted a delectable 5-course menu that promises to harmonize flawlessly with the wine selections expertly curated by Danny Baker of Mission Grape. Join us for an unforgettable evening of culinary delight and fine wine exploration! Attendees will receive 20% off in-store purchases on the day of class. No refunds or credits will be given if canceled within 72 hours of the event. Please notify us if you have any allergies. Adjustments can not be made during class. We strive to accommodate food allergies; however, some menus and recipes may not be adjustable. As our events take place in an open-air kitchen, we encourage you to consider the severity of your allergies when selecting a class. If you have any specific concerns, please feel free to reach out to Langley Langley@thecooksstation.com.