Valpolicella Superiore Ripasso Ca' del Laito Bussola
This Valpolicella Superiore D.O.C. Ripasso wine is made from Corvina, corvinone, Rondinella, Molinara, and other varieties. It undergoes ripasso technique and is aged in oak barrels for 36 months.
- The description claims this is one of the best wineries in Valpolicella.
Variants (1)
- Default Title — 45.00 USD — In stock
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