Lemon Curd and Boysenberry
A cake made with lemon syrup, boysenberries, and coconut, topped with cream cheese icing and various decorations.
- Each cake is hand made and may vary from photos.
Specifications
- Size
- Regular - 8 inch (serves 8-10), Large - 9 inch (serves 14-16), Extra Large - 10 inch (serves 20-25)
- Dietary Requirements
- N/A, Gluten Free, Dairy Free
Variants (9)
- Regular - 8 inch (serves 8-10) / N/A — 65.00 NZD — In stock
- Regular - 8 inch (serves 8-10) / Gluten Free — 65.00 NZD — In stock
- Regular - 8 inch (serves 8-10) / Dairy Free — 70.00 NZD — In stock
- Large - 9 inch (serves 14-16) / N/A — 85.00 NZD — In stock
- Large - 9 inch (serves 14-16) / Gluten Free — 85.00 NZD — In stock
- Large - 9 inch (serves 14-16) / Dairy Free — 90.00 NZD — In stock
- Extra Large - 10 inch (serves 20-25) / N/A — 105.00 NZD — In stock
- Extra Large - 10 inch (serves 20-25) / Gluten Free — 105.00 NZD — In stock
- Extra Large - 10 inch (serves 20-25) / Dairy Free — 110.00 NZD — In stock
AI Readiness
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