Sourdough Starter
This dehydrated sourdough starter from Wild Lab Bakery is used for fermenting various baked goods, providing a distinctive tang and complex flavors. It comes in handmarbled packaging and includes detailed instructions.
- The description claims that the starter provides a distinctive tang and complex flavors.
- The description claims that the starter can be used for various baked goods including pizza dough, pastries, and waffles.
Variants (1)
- Default Title — 16.00 USD — In stock
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