South by Sean Brock
This book focuses on Southern cuisine and is highly regarded by food critics and publishers.
- Named one of the ten best cookbooks of 2019 by The New Yorker
- Named the best cookbook of 2019 by Amazon
- Named a best new cookbook of fall 2019 by multiple publications
Variants (1)
- Default Title — 40.00 USD — In stock
AI Readiness
Good foundation, but some important product data is still missing.
75%