Fermented Black Garlic 450g
Fermented Black Garlic is claimed to improve sulfating, accelerate gastric secretion, thrombolysis, blood circulation, liver health, fatigue recovery, prevent high blood pressure, nerve cell regeneration, and anti-aging.
- The description claims that eating five pieces of Fermented Black Garlic a day can improve sulfating, accelerate gastric secretion, thrombolysis, blood circulation, liver health, fatigue recovery, prevent high blood pressure, nerve cell regeneration, and anti-aging.
Variants (1)
- Default Title — 34.99 USD — In stock
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