ACID Dry Beer Yeast

ACID from CellarScience is a yeast strain that ferments and sours beer simultaneously, eliminating the need for kettle souring steps.

• The description claims that ACID yeast produces a rounded, refreshingly acidic beer with light fruity floral esters.
• The description claims that dosage is 2 sachets for 5-6 gallon batches, with a rate of 2.5–4 grams for larger batches.
• The description claims that every batch is PCR tested to ensure quality.