Byron Bay Cookies Gluten Free Cookies Sticky Date & Ginger 60g (Pack of 12)

Indulge in Gourmet Flavor with Byron Bay Cookies Gluten Free Cookies Sticky Date & Ginger for a Spiced Sweet Treat Experience the decadent taste of the iconic Byron Bay Cookies Gluten Free Cookies Sticky Date & Ginger. Perfectly crafted for those who refuse to compromise on flavor, these cookies offer a sophisticated blend of rich dates and zesty glace ginger. Every bite delivers a chewy, indulgent texture enhanced by the crunch of premium walnuts and a delicate hint of warming spices. Whether you are managing a dietary requirement or simply seeking a superior snack, these gluten-free and vegetarian cookies provide a cafe-quality experience in a convenient pack of 12. Ideal for sharing, gifting, or keeping as a pantry staple, they bring a touch of Byron Bay luxury to your coffee break or afternoon tea without any of the gluten. Gourmet Flavor Profile: A unique and delicious combination of sweet sticky dates and spicy ginger for a truly adult treat. Dietary Friendly: Certified Gluten Free and Vegetarian, making them a safe and inclusive choice for various lifestyles. Premium Ingredients: Featuring real glace ginger and walnuts to ensure a high-quality texture and authentic taste in every cookie. Perfectly Portioned: The 60g size is ideal for a satisfying single snack, and the pack of 12 ensures you are always ready for guests. Australian Heritage: Enjoy the famous taste of Byron Bay Cookies, a brand synonymous with artisanal quality and indulgent snacking. Ingredient List Gluten Free Flour [Rice Flour, Tapioca Starch, Maize Starch, Soy Flour, Emulsifier (Soy Lecithin), Thickeners (Xanthan Gum, Guar Gum, 464)], Butter, Dates (15%) [Rice Flour] Sugar, Glace Ginger (8%) [Sugar, Ginger], Walnuts, Glucose Syrup (From Maize), Dextrose, Fibre, Maize Starch, Skim Milk Powder, Soy Flour, Raising Agent (Sodium Bicarbonate), Salt, Spices, Flavour. Barcode: 29320391370182 Weight: 0.930kg