The Corners Sampler

This limited selection of our farmstead cheeses—all handmade from raw goat and sheep milk in small batches—includes three wedges of our Boont Corners and a wedge of our seasonal Fratty Corners. DETAILS Total Product Weight: 1.875 lb The Corners Sampler includes: Boont Corners, Two Month (6 oz): Aged two months and made from fresh raw goat milk, the texture is pliable and it has a mild, herbaceous flavor. Boont Corners, Vintage (12 oz): Aged five to seven months and made from raw goat and sheep milk, the texture is slightly drier and the flavor is sharp and tangy. Boont Corners, Reserve (6 oz): Aged over eight to twelve months, and made from fresh raw goat milk, the texture is hard and the flavors multifaceted. Fratty Corners (6 oz): Made from fresh raw goat milk, aged several months in Pinot Noir pomace with a pliable, gentle texture with a deep, grapey aftertaste. SPECIAL SHIPPING RATES $5.99 - CA $19.99 - West of the Rockies $29.99 - East of the Rockies, AK and HI. ADD TO ORDER Make a spread they'll remember! Add these items to any cheese sampler with no additional shipping fee: Olivewood Board & Cheese Knife Set, $39: This board and cheese knife are the perfect pair to help create your farmstead spread. Both are made of genuine olivewood and customized with Pennyroyal Farm designs. Olivewood Board: 12" x 7 7/8" x 1/2"; Olivewood Cheese Knife: Manufactured by Laguiole; 10 1/8" length with a forked tip. The grain may be straight, interlocked, or wild and the olivewood is cream or brown with darker brown or black streaks. Fatted Calf Salametti, $15: Dry-cured salametti made by our friends at Fatted Calf. 4.5 oz, pork, humanely raised on pasture by independent family farmers, 100% antibiotic-free.