Burundi Muyinga - Natural
This coffee comes from farmers in Burundi who developed innovative natural processing techniques. It is sourced through JNP Coffee, which supports farmers through its Dushime program and partners with over 2,000 farmers.
- The description claims that the coffee is processed using natural methods including 20 to 30 days of drying and a 24-hour anaerobic fermentation step.
Specifications
- Size
- 10 oz, 2 lb, 5 lb
Variants (3)
- 10 oz — 26.00 USD — In stock
- 2 lb — 63.00 USD — In stock
- 5 lb — 145.00 USD — In stock
AI Readiness
Good foundation, but some important product data is still missing.
75%