#5738 美國安格斯牛柳扒 (200g/1kg)

美國安格斯牛柳扒 US CAB Tenderloin 取自世上最知名的牛種之一，美國安格斯CAB，肉理細緻，脂肪如大理石紋般分布其上，公認是市面上最鮮嫩多汁的牛肉。做法多樣，令人垂涎欲滴，口感细腻。肉的鲜美口感来自大理石花纹，而里牛柳天生就很嫩，脂肪含量低。無論是整塊的还是切成牛排的，它一定會给你的家人和朋友留下深刻印象。 Is there a main course more elegant than a tenderloin roast? This mouth-watering tenderloin is versatile and amazingly tender with a buttery texture. Getting their delicious texture from marbling, the tenderloin is naturally tender and low in fat. Whether prepared whole or cut into steaks, it is sure to impress your family and friends. Nutrition Facts Amount per 100g Energy 274 kcal Protein 18.2g Carbohydrate 0g Fat 22g *Source: USDA.GOV 如要製作威靈頓牛, 建議訂購原條 1 kg 我地睇下 Certified Angus Beef brand Kitchen 嘅專家點煮啦: 威靈頓牛