Giamberlano. Fatto a mano, con amore dal 1971

Giamberlano. Fatto a mano, con amore dal 1971

28.50 EUR In stock Buy at Merchant

This book traces the history of a Modenese pastry shop through three generations, focusing on Valter Tagliazucchi's innovative recipes and commitment to quality ingredients.

  • The description claims that the book focuses on the family recipes and Valter's contributions to the business.

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