Café Bombe - ETHIOPIE
This Ethiopian coffee is from the Sidama region, grown at 2300 meters, using natural processing on elevated beds for 20 days. It features fruity notes and is appreciated for its rich, complex flavor.
- The description claims the coffee is intense, sweet, and aromatic, typical of Sidama terroirs.
- The description claims the lot comes from small producers benefiting from direct market access since 2018.
Specifications
- Poids
- 250g, 500g
- Mouture
- En grain, Moulu piston, Moulu Chemex, Moulu filtre / aéropress, Moulu cafetière italienne, Moulu espresso
Variants (12)
- 250g / En grain — 12.50 EUR — In stock
- 250g / Moulu piston — 12.50 EUR — In stock
- 250g / Moulu Chemex — 12.50 EUR — In stock
- 250g / Moulu filtre / aéropress — 12.50 EUR — In stock
- 250g / Moulu cafetière italienne — 12.50 EUR — In stock
- 250g / Moulu espresso — 12.50 EUR — In stock
- 500g / En grain — 24.00 EUR — In stock
- 500g / Moulu piston — 24.00 EUR — In stock
- 500g / Moulu Chemex — 24.00 EUR — In stock
- 500g / Moulu filtre / aéropress — 24.00 EUR — In stock
- 500g / Moulu cafetière italienne — 24.00 EUR — In stock
- 500g / Moulu espresso — 24.00 EUR — In stock
AI Readiness
Good foundation, but some important product data is still missing.
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