Pain de Mie (**New Larger Size**)
A soft, tinned loaf made with organic white flour and a sourdough starter, suitable for toasting and sandwiches.
- The description claims the loaf is best during the first 3 days.
Variants (1)
- Default Title — 5.90 GBP — In stock
AI Readiness
Good foundation, but some important product data is still missing.
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