Duke of Berkshire Pork / Kurobuta Pork Belly - Bone In, Skin On | ±9kg
This is a fatty cut of Duke of Berkshire pork belly, reared in Belgium, known for its tender and flavorful meat. It is suitable for roasting, slicing, or making bacon.
- The description claims the meat is reared since the 18th century for its exceptional tenderness, taste, and quality.
Specifications
- Weight
- ±9kg
Variants (1)
- ±9kg — 88.50 GBP — In stock
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