Under the Vine – Spring Lunch Experience | 18 October 2026

Under the Vine – Spring Lunch Experience Experience the beauty of spring with an intimate afternoon of exceptional food, warm hospitality and meaningful connection. Hosted by Monzelle, this exclusive six-course shared lunch celebrates the rich culinary traditions of MMediterranean, Middle East and Sudanese heritage, featuring seasonal Australian produce, handcrafted flavours and a relaxed garden atmosphere. Whether you’re celebrating a special occasion or simply love memorable dining experiences, Under the Vine promises an afternoon you’ll never forget. What’s Included 🍽 five-course seasonal lunch 🍳 Live playing experience 🌿 Exclusive Monzelle spices 📸 Plenty of photo opportunities 🎁 Small take-home gift Event Details Date: Sunday, 18 October 2026 Time: 1:00 PM – 4:00 PM Location: Kingsgrove, NSW (Full address provided after booking.) Capacity: Limited to 30 guests. Dress Code Spring Garden Dietary Requirements We do not cater to allergies. No pork is used. Important Information Digital tickets only – your confirmation email is your ticket. Please arrive 15 minutes before the event. Seating is communal to encourage connection and conversation. Parking is available on surrounding streets. Cancellation Policy All ticket purchases are non-refundable. Tickets may be transferred to another guest with at least 72 hours’ notice before the event. Rooted in Heritage. Crafted for Connection.