Sips & Supper 9/24/2026 6pm

Date: 9/24/2026 Time: 6pm - 7:30pm Type of Class: Dinner & Wine Flight (Not a cooking class) Chef: Bruce Rivera Join us downstairs in our bar area for an evening of exceptional wines, delicious food, and great conversation. To complement the wines, Chef Bruce will prepare three small plates featuring selections from our exciting new Supper at the Station menu, followed by a decadent dessert to end the evening on a sweet note. Whether you're a seasoned wine lover or just beginning to explore the world of food and wine pairings, this relaxed tasting experience is the perfect way to spend an evening. Thinking about attending one of our full five-course wine dinners? This event is the perfect introduction! Enjoy the same thoughtful wine education and expertly paired cuisine in a more casual, approachable format before diving into one of our signature dinner experiences. We look forward to raising a glass with you! Event Policies As a thank you for joining us, guests receive 20% off in-store purchases on the day of their event. (Some exclusions may apply.) Due to the advance planning and preparation required for our events, cancellations made within 72 hours of the event are not eligible for refunds or store credits. If you need to make changes to your reservation outside of the 72-hour cancellation window, please contact us at events@thecooksstation.com. We make every effort to accommodate food allergies and dietary restrictions whenever possible; however, not all menus or recipes can be modified. Please note that all events take place in a shared, open-kitchen environment, and cross-contact with allergens may occur. If you have dietary restrictions, food allergies, or questions about a specific event menu, please contact us at events@thecooksstation.com.