Colombia - Catiope Cono Natural
Region : Neira, Caldas - Colombia Altitude : 1850 - 2000m Farm: Laderas del Tapias Producer: Rodrigo Pelaez Variety: Catiope Process: Natural Fermentation: Anaerobic phase in the cherry followed by a natural process. Drying: 38 degrees Celsius constant. Notes: Strawberry, grape, dates, brown sugar, lemon
Specifications
- SIZE
- 15 LB - 3/0292/00246, 5 LB - 3/0292/00246
Variants (2)
- 15 lb - $13.17/lb — 162.78 USD — In stock
- 5 lb - $15.17/lb — 61.77 USD — In stock
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