2026 Spring Black Tea "Ye Sheng Shai Hong" (Wild Sun-Dried Black Tea), A+++ Grade Loose Leaf Tea, Dian Hong, FengQing, Yunnan

2026 Spring Black Tea "Ye Sheng Shai Hong" (Wild Sun-Dried Black Tea), A+++ Grade Loose Leaf Tea, Dian Hong, FengQing, Yunnan

Brand: King Tea Mall
4.99 USD In stock Buy at Merchant

Grade: A+++ (Collector's Reserve) | Origin: Fengqing, Yunnan, China This A+++ grade "Ye Sheng Shai Hong" represents the absolute pinnacle of wild sun-dried Dian Hong, sourced from ancient wild arbor trees hidden within the pristine, high-altitude primordial forests of Fengqing. Sun-dried under the Yunnan sun rather than high-fired, this living tea preserves active enzymes and an extraordinary "Mountain Spirit & Wild Essence" (Shan Ye Qi), offering exceptional complexity today and unmatched aging potential for years to come. Sensory Profile Appearance: Bold, stout, and tightly twisted leaf threads showing a deep, luminous obsidian luster, indicative of old-growth forest nutrients. Aroma: A powerful, layered bouquet of wild forest blooms, sacred resinous wood, dried stone fruit, and raw mountain honey. Taste & Palate: Exceptionally thick, viscous, and mouth-coating. The liquor presents an intense wild sweetness balanced by a distinct, noble mineral core, entirely free of harshness. Liquor: A crystal-clear, deep golden-amber glow with high viscosity and brilliance in the glass. Finish: A profound, lingering "Throat Rhyme" (Hou Yun). The finish is deeply hydrating, filling the breath with a clean, wild floral sweetness that lasts for hours. Technical Specifications & Brewing Guide Origin: Fengqing, Yunnan Province (Ancient Wild Forest Terroir) Harvest: 2026 Early Spring (Old-Growth Wild Arbor Trees) Shelf Life & Storage: 10+ years (Ages dynamic like raw puerh). Store in a cool, dry, odorless, room-temperature environment; do not refrigerate. Brewing Parameters: Water Temperature: 90–93°C (194–200°F) for early steeps to preserve delicate spring sugars; up to 95°C for later rounds. Ratio: 5–7 g per 100–120 ml of water Vessel: Porous Clay Teapot or High-Fired Ceramic Gaiwan Rinse: 1 quick flash rinse (5 seconds) to hydrate the sun-dried leaves. Steeping Schedule: 1st–4th Infusions: 5–10 seconds (Flash steep) 5th–10th Infusions: Add 10 seconds per round 10th+ Infusions: 30+ seconds (Exhibits outstanding longevity, yielding 12+ infusions)

Specifications
Title
Sample 7g, 25g, 50g, 100g, 200g, 300g, 400g, 500g, 1000g
Variants (9)
  • Sample 7g — 4.99 USD — In stock
  • 25g — 7.99 USD — In stock
  • 50g — 11.99 USD — In stock
  • 100g — 19.99 USD — In stock
  • 200g — 29.99 USD — In stock
  • 300g — 39.99 USD — In stock
  • 400g — 49.99 USD — In stock
  • 500g — 59.99 USD — In stock
  • 1000g — 114.00 USD — In stock

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