Jamaican Soursop Tea (Leaves & Bark Powder) – 3 oz Soursop (Annona muricata) — known across the Caribbean as Graviola or Guanabana — is loved for its fruit and, on the islands, for the gentle herbal tea made from its leaves and bark. Our powder brews a smooth, mild, subtly earthy cup. A TRADITIONAL CARIBBEAN TEA Caffeine-free and mild, soursop tea has been part of Caribbean herbal-tea tradition for generations — enjoyed hot or over ice. HOW TO BREW Boil water Add ½–1 teaspoon of powder to your cup Pour over and stir; cover and steep 5–10 minutes Strain if desired; sweeten with honey and enjoy hot or iced WILD-CRAFTED JAMAICAN QUALITY Wild-crafted in Jamaica — hand-harvested in small batches, cleaned, and air-dried. Free from pesticides and additives. Product of Jamaica. STORAGE Store in a cool, dry place in an airtight container for up to 1 year. MORE JAMAICAN TEAS Explore more from Natural Pearls of Jamaica: Soursop Loose Leaf, Lemon-biscus Teabags, and Dog Blood & Blue Vervain Teabags. Please note: A traditional herbal tea. Not intended to diagnose, treat, cure, or prevent any disease. Consult your health professional if pregnant, nursing, or on medication.