Lot Number 26/E-22
Papaya, red fruit, and lemon brightness define this expressive semi-anaerobic Surma lot. Jasmine honeysuckle weaves through the profile, bringing elegance to a juicy, fruit-forward cup with lively energy.
Specifications
- Farm area
- Surma
- Process
- Semi-Anaerobic Natural
- Tier
- Rarities Special Fermentation
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