Jardines del Eden Java - Colombia *Special Release*

Jardines del Edén is a 20-hectare farm in Pijao, Quindío run by brothers Felipe and Carlos Arcila. The farm has become a hub for innovation with a wide range of rare varieties, such as Wush Wush, Sidra, and Striped Bourbon, as well as advanced processing techniques such as anaerobic fermentation, carbonic maceration, and extended drying. This washed Java is a beautiful example of how meticulous processes and rich terroir can create expressive floral aromas and a dangerously smooth cup. When we drink this coffee we think of... milk oolong, orchid, orange blossom Origin: Pijao, Quindío Variety: Java Elevation: 1,900 masl Process: Washed We are enjoying this coffee as... Featured Recipe (Pour Over) Ratio 1:15 (20 g medium-fine coffee, 300 g 89 C water) 0:00 - Pour 60 g water 0:30 - Add 90 g water (150 g total) 1:30 - Add 50 g water (200 g total) 2:00 - Add 50 g water (250 g total) 2:30 - Add 50 g water (300 g total) 3:30 - Remove dripper. Enjoy!