Garage Project Pippa Boysenberry & Blackcurrant Cider
It’s a capital collaboration. 100% whole fruit pressed ciders, one from Fruit Cru and the other from Wild Workshop, blended together and spiked with boysenberry and blackcurrant to create one colourful, mouthwateringly delicious, medium-dry, inner city cider. The big apple comes to little old Welly.
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- Default Title — 7.50 AUD — In stock
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