PALETILLA DE CORDERO ENTERA 1.2 kg
This is a whole lamb shank from Casa Pucharcós, raised on their farm in the Pyrenees. It is suitable for slow baking and should be stored refrigerated for up to five days or frozen.
- The description suggests the best preparation method involves baking at specific temperatures and times.
Variants (1)
- Default Title — 20.00 EUR — In stock
AI Readiness
Good foundation, but some important product data is still missing.
74%