Lamb Forequarter Chops 6pk

The Aussie barbecue chop. Cut from the shoulder, forequarter chops are well marbled with sweet fat, so they stay juicy on a hot grill and turn meltingly tender when braised. Big flavour, great value. Raised chemical-free on pasture by Laffy Family Farms. Details: Approx 1.5kg · 6pk · $45/kg · frozen How to cook it: Barbecue over high heat with salt, pepper and a squeeze of lemon. Braise low and slow with onions, tomato and stock until falling off the bone. Use in a classic Irish stew with potatoes and carrots.