Frozen wild squid
A winter British delight. There’s a load of it in our waters, and it’s truly delicious as well as being super sustainable. The Spanish say to cook it for either less than 4 minutes or more than 40. Makes seriously satisfying stews. Cleaned, ringed with tentacles and body. More about Marc & Jim.
Specifications
- Weight
- 500g, 1kg
Variants (2)
- 500g — 15.00 GBP — Out of stock
- 1kg — 30.00 GBP — In stock
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