Sauce Set — 12 or 18 artisan jars

Four sauces, one slow cook. What's in the set 8 jars — a selection of all four sauces 12 jars — a selection of all four sauces, plus one free jam (extra jam of white Dottato figs, worth €7.90) 18 jars — a selection of all four sauces, plus three free jars: white Dottato fig jam, black blueberry jam and sun-dried tomato pâté (worth €24.70) Five ingredients Italian peeled tomatoes in their juice (93%), extra virgin olive oil, garlic, salt and one herb: oregano, basil or chilli depending on the sauce. No preservatives, no colourings, no flavour enhancers. Vacuum cooking at 55 °C A slow process without the harsh heat of standard pasteurisation: the tomato doesn't darken, the oil keeps its profile, the herbs stay alive. FormatGlass jars with twist-off lids, 270 g net each. The free jars are 212 g (jams) and 200 g (pâté). StorageKeep cool and dry. Once opened, refrigerate and use within 4 to 5 days. OriginMade in Italy by Azienda Agricola Minnelea.