Sudan Rume - Colombia

Q69 SUDAN RUME A rare varietal from Quebraditas Coffee Farm, grown on the slopes of Finca Chorro Alto in Huila, Colombia. Produced by Edinson Argote, a young farmer with a meticulous hand and an obsession with detail. Only cherries at 80% ripeness or higher make the cut. They're floated to remove the unripe, overripe, and defective. Then the process begins: 12 hours of oxidation in food-grade tanks, dry depulping, and a 96-hour hand fermentation with yeast and thermal shock. The coffee is then dried on raised beds for 76 hours at a steady 40°C, before being stabilised in GrainPro bags. The result? Apricot jam, mango, turkish delight, and red powerade. Bright, clean, and far from ordinary. Altitude: 1,700 MASL Region: Huila, Colombia Varietal: Sudan Rume Producer: Edinson Argote Process: Washed Amount: 200g