LEE KUM KEE Sticky Sweet Vinegar Stir Fry Sauce 李錦記糖醋排骨醬 60g
Ingredients: sugar, rice vinegar (water, rice, wheat, sugar, salt) (20%), water, soy sauce (water, salt, soybeans, colour (plain caramel), wheat, glucose-fructose syrup), rice wine (water, rice, wheat), modified corn starch, colour (plain caramel), acidity regulators (citric acid, sodium citrates), spice, stabiliser (xanthan gum (soybeans, wheat)). Allergy Information: This product contains soybeans and wheat. Product of China
Variants (1)
- Default Title — 1.09 GBP — Out of stock
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