Beef Calf New York Strip Steaks - 2 per pack - Multiple Sizes Available

These are New York Strip Steaks from younger cattle, about 10-14 months old, known for their mild flavor and tenderness.

• The butchering may be less consistent due to the variability of younger animals.
• The meat has a unique flavor and texture compared to standard beef.
• The steaks are pasture raised, grass fed, and finished.