Red Velvet Cone Dip Coating - 1.5 KG Bucket - Rubicone Canada - Ships Free Within Canada on Orders Above CAD $199
A 1.5 kg bucket of fluid red velvet cone dip coating for gelato sticks and semifreddo mousses. Hardens upon contact with gelato, creating a crunchy texture.
- The coating hardens upon contact with gelato.
- It requires a temperature range of 27 to 30 degrees Celsius (80.6-86°F) to remain liquid.
- No cone dip warmer is required; it can be warmed in hot water or a microwave.
Variants (1)
- Default Title — 42.49 CAD — In stock
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