Government Certified Course in Bakery & Pastry Arts<br><p class="date">Date: 12th February to 13th March 2026 (Weekdays Only)<br>Time: 10.00 am to 01.00 pm</p>
This course offers hands-on training in bakery and pastry arts over one month, focusing on practical skills for aspiring bakers or those seeking jobs in the industry.
- The description claims the course will help participants launch their bakery or secure a job in the industry.
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