*NEW* 40g Tins
Two types of Japanese ceremonial matcha are described. The first has a forest petrichor and dark chocolate flavor, while the second is smooth and creamy with a soft finish.
- The first matcha is made from a rare blend of Yabukita and Okumidori cultivars.
- Both matchas are from the first harvest and have vibrant green colors.
Specifications
- Type
- Traditional, Organic
- Blend
- CoffeeHouse, Premium
Variants (4)
- Traditional / CoffeeHouse — 40.00 USD — In stock
- Traditional / Premium — 56.00 USD — In stock
- Organic / CoffeeHouse — 49.00 USD — In stock
- Organic / Premium — 65.00 USD — In stock
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