Ragi Flour (Finger Millet Atta) – Calcium-Rich Gluten-Free Millet Flour, High Fiber Healthy Atta

Grainoxy Ragi Millet Atta is a 100% natural, gluten-free flour made from pure ragi (finger millet), rich in calcium, iron, and fiber. This brown flour supports bone health, aids digestion, and boosts immunity. Perfect for making soft rotis, healthy parathas, or nutritious baked goods — ideal for all age groups.