Ripalta DOP-Extra Virgin Olive Oil-Premium

Ripalta PDO is our most awarded extra virgin olive oil, originating from the hills of Umbria and produced according to the strict guidelines of the PDO Colli Orvietani. This exclusive blend of Moraiolo, Frantoio, and Leccino offers a powerful character with notes of almond, artichoke, and arugula. Ripalta is a tribute to the family's historical origins and embodies tradition, terroir, and top Italian quality. This product annually wins international gold and platinum medals, for example at London IOOC, BerlinGOA, Dubai Olive Oil Competition, and NYIOOC. Misciattelli Bernardini is a historic family producer from Umbria, where generations have maintained a deep connection with the land, the olive groves, and local traditions. The family combines ancient agricultural knowledge with a sustainable and hospitable philosophy, focused on respect for nature, quality, and authenticity. Please note: this product will be delivered from the new harvest, from October 2026.