Wildfire
Wildfire Wildfire is a standout member of the Asiatic garlic family, prized by growers and cooks for its bold flavor and striking appearance. Each bulb produces an average of 5 large, easy-to-peel cloves wrapped in sturdy skins tinted deep purple and tan. True to its Asiatic heritage, Wildfire brings a spicy-sweet, earthy flavor with heat that ranges from medium to fiery — mellowing into something rounder and sweeter once cooked. It's one of the earliest garlics to sprout each fall, and its wide, pliable leaves can be braided for storage, a rare trait among hardneck-type garlics. Wildfire also sends up a curling scape (the plant's flower stalk) — a bonus ingredient in its own right, delicious grilled, pickled, or blended into pesto. Highlights: Asiatic variety, closely related to true wild garlic ~5 cloves per bulb, easy-peeling skins Medium to fiery heat, mellows with cooking Braidable foliage Early sprouting, vigorous grower Produces edible scapes
Specifications
- Size
- X-Large 2"-2.25", Small 1.25"-1.5", Jumbo 2.25" and Above, Medium 1.5"-1.75", Large 1.75"-2"
Variants (5)
- X-Large 2"-2.25" — 3.92 CAD — Out of stock
- Small 1.25"-1.5" — 0.98 CAD — Out of stock
- Jumbo 2.25" and Above — 4.85 CAD — Out of stock
- Medium 1.5"-1.75" — 1.94 CAD — Out of stock
- Large 1.75"-2" — 2.91 CAD — Out of stock
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