Sweet soy sauce syrup

This soy sauce syrup offers an unexpected twist on dessert. If you're a fan of salted caramel, you'll feel right at home. Both share that irresistible balance of sweetness and salt, but this syrup replaces buttery notes with the deep, complex flavour of naturally brewed soy sauce. Drizzle it over mochi, vanilla ice cream or a slice of Basque cheesecake.