Cajun Steak Alfredo Pasta
Ingredients: flank/top sirloin, fettuccine, heavy cream, lemon, seasonings, herbs, flour, bell peppers, beef/chicken stock, parmesan, onion, garlic Description: Juicy slices of Cajun-seasoned steak sit atop creamy Alfredo-coated pasta, combining smoky heat with rich, indulgent flavor. It’s a comforting fusion of Southern spice and Italian creaminess.
Specifications
- Portion Size
- Standard, Low Carb, Extra Protein, No Carb-Extra Veggies
Variants (4)
- Standard — 15.50 USD — In stock
- Low Carb — 15.50 USD — In stock
- Extra Protein — 18.50 USD — In stock
- No Carb-Extra Veggies — 17.50 USD — In stock
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