COFFEE DETAILS Community: Bajo Ihuamaca Region: Cajamarca Country: Peru Varieties: 60% Bourbon, 20% Caturra, 20% Catimor Process: Washed Elevation: 5,085 feet, or 1,550 meters
Whole Bean, Ground (French Press), Ground (Drip Coffeemaker), Ground (Fine/Espresso)
12oz, 2lb, 5lb, Wholesale (2-5lb Bags), Wholesale (12-12oz Bags)