Shun Classic 6″ Boning and Fillet – DM0743
This Shun DM0743 knife is designed for boning and filleting. Its narrow, sharp blade makes quick work of separating meat from bone and filleting fish.
- The description claims the blade is extremely sharp and can handle even fibrous tissue.
- The description claims the blade is six inches long, ideal for filleting fish.
- The description claims the VG-MAX cutting core is wear and corrosion resistant and enables a razor-sharp, long-lasting edge.
- The description claims the D-shaped PakkaWood® handles are comfortable and durable.