Discover the Cuisine of Sri Lanka w/ Chef Lamour Workman II - on Fri. April. 24 @7:00pm
This cooking class teaches participants how to prepare classic Sri Lankan dishes including chicken and cashew curry, tamarind shrimp, chickpeas with yogurt, paratha, and eggplant pickle.
- The description claims that the class explores the similarities and differences between Sri Lankan and Indian cuisines.
Specifications
- Ticket Type
- Individual Ticket
Variants (1)
- Individual Ticket — 139.99 USD — In stock
AI Readiness
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